Ingredients

  • 1 pound lean ground pork
  • 1 medium onion diced
  • 1 teaspoon ground cumin
  • 2 teaspoons chili powder
  • 1 16-oz. can white beans drained
  • 1 14-oz. can corn drained
  • 1 14 1/2-oz. can chicken broth
  • 1 4-oz. can diced green chilis

Preparation

In large saucepan, brown pork with onion, stir in cumin and chili powder; stir. Stir in remaining ingredients; bring to a boil, cover and simmer for 15-20 minutes, until heated through and flavors are blended.

  • TOTAL PREP TIME25 minutes
  • SERVINGS6